Recipe: Espresso Bark
by admin on Wednesday, January 25th, 2012 | 25 Comments
Just in time for the holidays! This super easy — and super caffeinated — chocolate treat is ridiculously awesome. Watch Brandi whip up a batch!
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@MrAlligam Those beans are all over the place here in Seattle — guess we have a rabid market
This recipe was way more coffee bean tasting, so I dug that. 
-? Kat
Gail is awesome!
“I’ll take? a small one” – *takes massive piece*
Hehe – this video cheered me up and If I wasn’t cutting down the carbs I’d be making this stat
I didn’t make the last candy you taught yet,? now I don’t know which I will make first, they look awesome!
Nom.? Looks yummy.
@Radders123 Chocolate is not carbs! It’s? protein!!!
– Kat
@luizzzzzzzzzzzzzz I vote for this one — both are awesome but this? one is super yummy – Kat
@etherealrhythm Supermeowyum? even! – Kat
Mmnmmmmmmmm…..Brandi? !
Brandi+Espresso=? The Hotness!
Wait a second, you guys use the same beans as you’d use for making espresso? Arent these beans gonna be hard like rock in the final product??
Love your recipes by the way! Keep ‘m coming!
holy? crap I cannot stop laughing, like!
@fattored Haha – I passed your sentiments along
? – Kat
@vermouth07? She definitely is spicy! – Kat
@xandrios Nope! They? are definitely chewable. I eat whole beans all the time, actually
– Kat
@xias99 Yay!!
-? Kat
Lol…thx ! When is Kat gonna come? out from behind the camera…?
@fattored Perhaps for? our 1000th video…if I’m in the mood
– Kat
I think you’re onto something Kat…! Do I hear a contest / giveaway…possibly a life size cardboard cut of? you…lol
@fattored Hahaha – Gail suggested cardboard cut outs of me as a holiday special — anything she can do to make a? buck, right?!?!?!?
– Kat
Ok how did? you fund getting Hilary Swank there at SCG making espresso bark?? Bark Bark Bark
Wow that must be intense … sounded like a Mazzer Mini in yo mouth Ms. Kat! Dang. I wonder if smashing them a bit would be better. Was it to crunchy?
@winelover215 It was crunchy, but not crazy if? you eat chocolate covered beans (or just whole beans like I do!) it was totally kosher
You haven’t been around our stomping grounds lately — missed you! – Kat
What about adding some chopped nuts? Pecans, pistacios? Also a dash of? cayenne pepper.
ET
@BrightonPark55? Cayenne would rule! Nuts would be good, too — if you try it out, let us know how it goes
– Kat
you pay your employees to hang around make snacks, and have? a laugh – dream job lol…
@sweetfeat1 Yep, it’s? part of our story here
– Kat